Pure ground pork with Italian spices (including fennel, red pepper, coriander and more). Use as breakfast sausage or integrate it into your favorite pasta dish.. Or add it to beef for your own special meat balls or meatloaf. No matter how you do it, be ready for a flavor explosion from this pork. From our Heritage Berkshire hogs raised organically and humanely in Door County, Wisconsin. Approximately 1 lb.
INGREDIENTS: Pork, Water, Untreated Salt, Fennel, Paprika, Red pepper, Black pepper, Anise, Coriander, Nutmeg.