1 lb

Beef Stirfry Meat

  • Sale
  • Regular price $10.99
Shipping calculated at checkout.


Beef cuts made from our Sirloin or Round roasts. This stirfry meat is best when marinated for 24 hours. We recommend cooking for 3-4 minutes until brown... and then add all the veggies for the perfect well-balanced stirfry. Certified Organic beef from 100% grass-fed Black Angus cattle raised organically and humanely in Door County, Wisconsin. Approximately 1 lb.